BRAZIL PINK STAR
Region: Brezilya, Sul de Minas
Manufacturer: Cooperative/Various Manufacturers
Owner: Cooxupe Members (12000 Farmers)
Process: Natural
Variety: Various Varieties (Blending Varieties)
Altitude: 750 – 1100 mt
Harvest: 2020 – 2021
Supplier: Sucafina Specialty
Profile: Filter
Tasting Notes: Chocolate, Hazelnut, Tobacco
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HONDURAS CABALLERO #5
Region: Honduras, Marcala
Manufacturer: Marysabel Caballero & Moises Herrera
Farm/Station: Caballero Farms
Process: Washed
Variety: Catuai
Altitude: 1600 mt
Harvest: Last months of 2020/first months of 2021
Supplier: Nordic Approach
Profile: Filter
Tasting Notes: Mild Lemon, Jasmine, Herbal Tea
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HONDURAS CABALLERO LA TANAIRI
Region: Honduras, Marcala
Manufacturer: Marysabel Caballero 8 Moises Herrera
Farm/Station: Finca La Tanairi
Process: Natural
Variety: Catuai
Altitude: 1600 mt
Harvest: Last months of 2020/first months of 2021
Supplier: Nordic Approach
Profile: Filter
Tasting Notes: Nectarine, Strawberry, Blueberry
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