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All Selection Tasting Set

*Trial kits are sold in core form only. A trial set is prepared from the coffees that have completed the gas release process in the stock.

Set Content:
(Total 500gr, 5 Packages)
Brazilian Pink Star
Kenya Ichuga AB
Ethiopia Kelloo Haru
Honduran Caballero #5
Honduran Caballero La Tanairi

 350,00

Out of stock

All Selection Tasting Set

Stok Kodu: kk-234332 Kategoriler: ,

Description

BRAZIL PINK STAR
Region: Brazil, Sul de Minas
Manufacturer: Cooperative/Various Manufacturers
Owner: Cooxupe Members (12000 Farmers)
Process: Natural
Variety: Various Varieties (Blending Varieties)
Altitude: 750 – 1100 mt
Harvest: 2020 – 2021
Supplier: Sucafina Specialty
Profile: Filter
Tasting Notes: Chocolate, Hazelnut, Tobacco
Click for more detailed information about the story of the coffee

KENYA ICHUGA AB
Region: Kenya, Nyeri, Karatina
Manufacturer: Farmers Working with Kiama Cooperative
Farm/Station: Ichuga Station
Process: Washed
Variety: Ruiru 11, SL28, SL34
Altitude: 1700 mt
Harvest: December 2020 – 2021
Supplier: Sucafina Specialty
Profile: Filter
Tasting Notes: Kumquat, Lemon, Red Apple, Black Tea
Click for more detailed information about the story of the coffee

ETİYOPYA KELLOO HARU
Region: Etiyopya, Yirgacheffe
Manufacturer/Station Managers: Tsedenia 8 Fikadu Abayneh
Farm/Station: Foge/Haru
Process: Washed
Variety: 74112, 1377
Altitude: 1800 mt
Harvest: December 2020 – 2021
Supplier: Nordic Approach
Profile: Filter
Tasting Notes: Peach, White Grape, Jasmine, Bergamot
Click for more detailed information about the story of the coffee

HONDURAS CABALLERO #5
Region: Honduras, Marcala
Manufacturer: Marysabel Caballero & Moises Herrera
Farm/Station: Caballero Farms
Process: Washed
Variety: Catuai
Altitude: 1600 mt
Harvest: Last months of 2020/first months of 2021
Supplier: Nordic Approach
Profile: Filter
Tasting Notes: Mild Lemon, Jasmine, Herbal Tea
Click for more information about the story of the coffee

HONDURAS CABALLERO LA TANAIRI
Region: Honduras, Marcala
Manufacturer: Marysabel Caballero 8 Moises Herrera
Farm/Station: Finca La Tanairi
Process: Natural
Variety: Catuai
Altitude: 1600 mt
Harvest: Last months of 2020/first months of 2021
Supplier: Nordic Approach
Profile: Filter
Tasting Notes: Nectarine, Strawberry, Blueberry
Click for more information about the story of the coffee

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